Steak
Ivory Grille Dining Room 1
Ivory Grill Banquet
Ivory Grille Dining Room 2
Ivory Grille for Lunch

Specials

Introducing Our Winter Seasonal Menu

Introducing Our Winter Seasonal Menu


Our Winter Seasonal Menu is available beginning Tuesday, December 4, 2018!

Warm up with a few, select offerings of the Chef's inspired Winter appetizers, entrees and dessert!

Available during dinner hours only.





Appetizers

Warm Bavarian Pretzel Sticks

Served with our House Made Beer Cheese dip.  10.00



Salad

Winter Kale and Spinach Salad
Kale, spinach, sunflower seeds, dried cranberries and Mandarin oranges topped with a tender grilled chicken breast and a house made Key Lime dressing.  10.00

 


Entrees

Entrees are served with choice of cup of soup or side salad.

Tender Smoked Pork
Smoked Pork Belly on Roasted Garlic & Rosemary Risotto. Served with a poached egg surrounded by Sriracha Hollandaise sauce.  25.00


Herb Marinated Grilled Lamb Ribs
Slow marinated Grilled Lamb Ribs with Curried Peas & Carrots served with fried Chick Peas and Roasted Potatoes. 30.00


Herb Marinated French Boned Chicken Breast
Marinated French Boned Chicken Breast, pan seared with tempura fried Artichokes on top of Maple Roasted Sweet Potatoes.  20.00

 


Dessert


Chef Crafted Mint Chip Ice Cream Sandwich
Sweet Mint Chip ice cream sandwiched between two freshly baked Sugar Cookies.  $6.00

 

 

 

 

 

 

 

 

Meet me at the Grille

Dining Hours

Breakfast

Daily 6:30am – 10:00am

Lunch

Tuesday-Friday
11:00am - 2:00pm

Dinner

Tuesday-Saturday
5:00pm - 9:00pm

The Oak Room

Tuesday-Saturday
Opens at 4:30pm